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brenntag this week announced its acquisition of italy's natural world, in a bid to increase its presence in europe and in the bakery and dairy ingredients markets. the chemicals distributor presently offers a portfolio of ingredients to the food industry through its specialty chemicals division, including fatty acids, ascorbic acid, citric acid and antioxidants. while italy-based natural world, founded in 1996, supplies a broad range of ingredients to various sectors of the food industry, its greatest expertise lies in dairy and bakery ingredients.

uk supermarket asda has adopted a 'best of both worlds' approach to food nutrition labelling on its own-label foods, combining the food standards agency's traffic light scheme with the ciaa's (gda) guideline daily amount system. debate over the best way to present nutritional information on food products has been heated in recent times, not least because of the focus on healthier eating to reduce the burden of lifestyle-related disease such as heart disease, obesity and diabetes.

a new study from the uk suggests that children consumption of soft drinks between age five and seven is not linked to obesity later in childhood, challenging previous studies that have targeted soft drinks as a major driver in the obesity epidemic. the research used data from a sub-sample of the avon longitudinal study of parents and children, and found that consumption of sugar-sweetened beverage (ssb) during childhood was not associated with fatness at age nine.

the chinese soy protein market needs to consolidate to have fewer players in order for anyone to make money from the market, according to solbar, which has had a production facility in china since 2005. solbar's china factory, located in the ningbo free trade zone, southeast of shanghai, was the company's first production base outside its home country of israel.

a rising global demand for sugar is set to be met by an increase in production, leading to a more stable market and prices, forecasts the food and agriculture organisation (fao). the organisation for economic co-operation and development (oecd) and food and agriculture organisation (fao) met in paris on wednesday to present the world agriculture outlook for 2007 to 2016.