طراحی وب سایت

efsa report states that batches of chickens infected with campylobacter are 30 times more likely to produce carcasses contaminated with campylobacter and that infected batches are also more likely to produce carcasses with higher numbers of campylobacter on them. however, the report also specifies that contaminated carcasses could also derive from non-infected batches of chickens, implying possible cross-contamination in the slaughterhouse.