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Thursday 24 May 2012
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News of  1 March  2010
        industry committed to waste management
        woolworths plans price offensive
        murray goulburn buys stake in wcb
        common ingredients may extend citrus oil use in beverage
        should we be worried about antimony levels in juices?
        what's the colour of money? bonuses should be green
        eu labelling could be seen as a trade barrier
        m&s strives for ‘most sustainable’ title
        americans trust food manufacturers
        omega-3 dha kills cancer cells
        bees like a good buzz, too
        fighting postpartum depression with seafood
        nutrition ups ovarian cancer survival
        obese kids have higher cvd risk
        crushed red pepper recalled
        mangos help prevent breast, colon cancer
        açaí: more than just a berry
        volumetric flow sensor
        rieber & son to divest polish cake factory
        mexico conference takes stock of conventional biotechnology applications in food and agriculture
        diamond foods to acquire kettle
        targeting inflammation can ease obesity ills
        added sugar can wreak havoc on your health
 
News of  2 March  2010
        pizza capers launches low-fat pizza
        clean seas tuna faces setback
        global dairy demand and trade projected to grow
        new zealand wine a hit with australian drinkers
        organics an everyday choice for australians
        pepsico acquires bottling companies, consolidates operations
        bel cheese unit bolsters revenues
        marks and spencer aims for sustainability lead
        castella imports recalls castella chicken soup
        xan confections to debut bigmouth chocolate treats
        yonaturals expands in california vending market
        pepsico accepts dr pepper firewall to close bottling deal
        nestlé completes kraft pizza acquisiton
        kellogg's seeks cereal weight claim approval under article 13.5
        challenges and opportunities of retailers' green drives
        how to remove pesticides from produce with inexpensive home ingredients
        a cruciferous veggie a day keeps the doctor away
 
News of  3 March  2010
        pycnogenol counteracts kidney damage
        dry ice blast cleaning system
        pm urged to unravel toilet paper issue
        dung beetles and human error explain prolactal cheese contamination
        foodborne illnesses cost united states $152bn a year
        bj's restaurants introduces new 'snacks and small bites', lunch items
        treehouse buys sturm foods
        noodles & company opens fifth restaurant in kansas
        packaging and drinks industry dismiss calls to ban bisphenol a
        soluble fiber boosts immune system
        spices and an improved diet can normalize postprandial dysmetabolism
        ciaa celebrates five years of boosting research for competitiveness
 
News of  4 March  2010
        research probes meaning of 'traditional’ and ‘innovative’ food
        inulin-blend offers low-fat dairy opportunities
        chr hansen makes cultures for more ‘super kosher’ cheese
        fluorescent lighting may make spinach healthier
        fda cracks down on food labeling violations
        ‘no deal struck’ between weight watchers & mcdonald’s australia
        ‘lack of time’ biggest excuse for unhealthy eating
        lighting boosts spinach nutrients
        us government to hold food safety meetings
        chromadex wins us government contract for scientific services
        sugar-derived epoxy lining could replace bisphenol a
        adams food unveils new range of functional ingredients
        meal replacements win first efsa weight management claim approval
        niche beverages take centre stage in saturated markets
        uk food companies agree to slash waste and decarbonise packaging
        kraft picks crispin for mac & cheese
        diet coke eyes 'next gen' consumers
        why bertolli is using webisodes to promote frozen dinners
        all in one bowl: enjoy the nutritional power food punch of chili
        gma statement at house agriculture appropriations hearing on the child nutrition reauthorization act
 
News of  5 March  2010
        $12.6m for rural roads a boost for farmers, processors
        australian smes to benefit from largest-ever trade fair in china
        government flushes out dodgy detox diets
        sabmiller urges parents to talk alcohol
        new sustainable restaurant in st kilda
        kellogg brushes off coco-pops criticism
        us food makers “co-operating” with fda over labels
        symrise concentrates umami in new flavour
        nestle explains logic of shareholder-community focus
        consumers suspicious of nanotech, irradiation and cloning
        green tea marinades may improve health profile of beef
        agreements and jv’s help anlit strengthen european operations
        efsa gives positive opinion for sucrose esters of fatty acids
        united fresh refutes foodborne illness study
        adm named ‘most admired’ in industry
        large-scale recall looms due to salmonella-tainted flavor enhancer
        new global monitoring tool identifies food safety offenders
        plan for major boost in crop yields in higher rainfall areas
        calcium, vitamin d benefits questioned
        study to examine impact of nutritional beverage on alzheimer's
        potassium-rich foods for vascular health
        gene test claims to show what diet works best
        gao calls for tighter fda ingredient oversight
        jamba extends retail offerings with new frozen bars
        del monte foods q3 net sales up 7.5%
        concord foods recalls seasonings mixes
        afn signs multi-year contract with lawrence foods
        scientists tackle fouling in uht-processed chocolate milk
 
News of  6 March  2010
        bu gu zhi: the scruffy pea contains amazing tonic and healing power
        stay healthy and lose weight with the health benefits of grapefruits
        we must no longer ignore the cruelty of our eating
 
News of  7 March  2010
        90 percent of african american children deficient in vitamin d
 
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