بر روی این دامنه اینترنتی

سیستم مدیریت محتوا

پارس

سی ام اس

نصب شده است که نرم افزاری قوی جهت

طراحی سایت

می باشد.

طراحی وب

با استفاده از

پرتال

(

پورتال

) پارس منجر به

طراحی وب سایت

شما می شود.

طراحی وب سایت

کپی رایت

پورتال

پارس

Related topics to this news
fat
tea
food
corn
teas
hfcs
taste
sugar
pepsi
syrup
drink
flavor
sugars
drinks
pepper
product
pepsico
obesity
consumer
calories
fructose
beverages
packaging
ingredients
iced tea
iced teas
new sugar
corn syrup
new product
soft drinks
hfcs-free tea
corn refiners
natural flavor
natural ingredients
sweetened beverages
food and drink
corn refiners association
high fructose corn syrup
News of refresco iberia pursues diversity with new canning line
coke greenlights mello yello expansion with retro look
uk food companies agree to slash waste and decarbonise packaging
gma to federal trade commission: children seeing fewer food and beverage ads ~ mix of ads shifting to promote healthful choices
tetra pak cartons to go fsc
niche brands make their mark in beverage sector as new trends guide growth
will the bubbles rise again?
snapple prioritizes taste in hfcs-free tea
a question of taste: developing the 'adult' soft drink
new study links bpa to heart disease and diabetes
food and drink prices on the rise
News Feed
RSS Feed
If you want have last news about refresco iberia pursues diversity with new canning line in your rss reader , you can use this link .
RSS Feed

If you want have last news about refresco iberia pursues diversity with new canning line in your rss reader , you can use this link .

    Page 1    
 
 
  snapple prioritizes taste in hfcs-free tea  

dr pepper snapple has released an all-natural version of its iced tea which uses high fructose corn syrup (hfcs) instead of sugar, but has denied that it was driven by trends for natural ingredients or any consumer choice to avoid hfcs. similar moves for newly released soft drinks include ‘retro versions’ of pepsi and mountain dew, which feature 1970s-style packaging and 1970s-style formulation, sweetened with sugar instead of hfcs. meanwhile, pepsico has also released an all-natural pepsi version sweetened with sugar, marketed as pepsi natural in the us and pepsi raw in the uk. the natural category was the most frequently used label claim in 2008, according to mintel, appearing on nearly one in four food and drink launches, a nine percent increase from 2007. despite this notable trend towards natural ingredients – and much controversy surrounding hfcs – vice president of marketing for snapple bryan mazur denied that either of these were driving factors in the new drink’s release. he told foodnavigator-usa.com: “we see sugar as being about the same [as hfcs], but it heightens the natural flavor and reduces calories up to 20 percent…snapple ingredients evolve and get better. sugar is one small part of the formula but it really comes down to delivering great taste.” notably, the company still produces other drinks that contain hfcs. mazur said that the reformulation of snapple’s iced teas was the company’s “biggest changeover in 37 years.” he added that the new sugar-sweetened version will be available in the us, canada and mexico, but would not say one way or the other if the new product would become permanently available, saying that the company’s formulations would continue to evolve. campaigners against hfcs point to epidemiological studies that have linked the consumption of sweetened beverages and obesity, as well as some science that claims that the body processes the syrup differently than other sugars due to the fructose content, leading to greater fat storage. however, industry associations like the corn refiners association have repeatedly claimed there is no scientific evidence to suggest that hfcs is uniquely responsible for people becoming obese.


    Source :foodanddrinkeurope.com     Date : 11  March   2009    Category : Beverages


coke greenlights mello yello expansion with retro look

mello yello, coca-cola’s longtime competitor to pepsico’s mountain dew, is channeling the spirit of 1979 in an attempt to break out of its perennial also-ran status. the new mello yello cans, which began appearing on shelves over the last few weeks, hearken back to the brand’s introduction that year with a pair of green- and light-red l’s “strolling off the edge of the can,” as coke describes it. the somewhat retro look is part of coca-cola’s plan to expand the brand’s distribution beyond its current regional footprint. more

 Source : fpc.unl.edu   Date : 13 June 2010   Category : restaurants and Food industrie
uk food companies agree to slash waste and decarbonise packaging

leading food manufacturers and retailers in the uk have committed to reducing the carbon impact of grocery packaging by 10 per cent over the next two years. in the second phase of the voluntary courtauld commitment, 28 leading food companies have agreed to move beyond solely weight-based targets to embrace goals that demand more sustainable use of resources over the entire product lifecycle. more

 Source : foodanddrinkeurope.com   Date : 4 March 2010   Category : Impression And Package Service
gma to federal trade commission: children seeing fewer food and beverage ads ~ mix of ads shifting to promote healthful choices

in a presentation today before a federal trade commission forum, grocery manufacturers association (gma) senior vice president and chief government affairs officer mary sophos outlined new data showing that children today are seeing fewer food, beverage and restaurant advertisements. and the mix has shifted to more ads that promote healthful choices. “gma and its members have a longstanding commitment to help arrest and reverse obesity trends around the world,” said sophos. more

 Source : gmaonline.org   Date : 15 December 2009   Category : Grains,Cereals And Oil Seeds a
tetra pak cartons to go fsc

tetra pak, a food processing and packaging solutions company, has revealed that uk and irish customers will now be able to use the forest stewardship council (fsc) label across the brands. the tetra pak cartons in the uk and ireland can now use paperboard sourced from fsc certified forests and other controlled sources.the company said that this development is first in europe, where a key liquid food and drink packaging manufacturer is able to launch a large scale roll out. more

 Source : food-business-review.com   Date : 22 October 2009   Category : Impression And Package Service
niche brands make their mark in beverage sector as new trends guide growth

the sweet spot in the beverage market, long dominated by a handful of major brand lines, has shifted to niche products that target a diverse set of consumer needs, occasions, and benefits.so what consumer needs can today’s beverages profitably quench? according to the a new report from the center for culinary development (ccd) and packaged facts, beverage trends: culinary trend mapping report, two drivers are spurring sales in the beverage market: * better-for-you - the number-one driver in the new beverage landscape, including functional, nutritional boost, and holistic wellness beverages * quality quest - including organic, local, artisan-made, and retro/nostalgic beverages cocktails, for example, are shaking it up again. more

 Source : ausfoodnews.com.au   Date : 6 October 2009   Category : Beverages
will the bubbles rise again?

sales in the long-established carbonated drinks segment have been flat to slightly down over the past five years, according to mintel, a leading market research company. during 2003-08, mintel estimates the regular soda segment lost 15.6 million consumers age 18 and over, and the diet soda segment only added half as many, or 7.8 million adult consumers. the chicago-based research company also found 34 percent of all adults who purchase beverages started drinking more water and fewer carbonated beverages to manage weight or other health conditions such as diabetes compared to 2006, as outlined in its "america's changing drinking habits" report (february 2009). more

 Source : fpc.unl.edu   Date : 7 July 2009   Category : Beverages
a question of taste: developing the 'adult' soft drink

as beverage groups increasingly look to launch soft drinks that can shake their often child orientated image, analysts suggest that premiumisation, packaging and health claims will be key factors in meeting this demand. however, in the second part of an article looking at opportunities for so-called sophisticated soft drinks, one company believes that taste, above all else, will be the key driver factor in differentiating its product. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 12 January 2009   Category : Impression And Package Service
new study links bpa to heart disease and diabetes

a new study on bisphenol a (bpa), a chemical compound used in plastic packaging for food and drinks, has found that higher concentrations of the chemical in urine were linked with heart disease, type 2 diabetes and liver enzyme abnormalities. bpa is used in certain packaging materials such as polycarbonates for baby food bottles. it is also used in epoxy resins for internal protective linings for canned food and metal lids. more

 Source : Food Safety, HACCP, Food Quality, Food Microbiology, Hygiene   Date : 17 September 2008   Category : Food And Health
food and drink prices on the rise

prices for food and drink have risen sharply in the uk over the last year, in a sign that higher input costs are increasingly being passed down the supply chain. food and drink prices rose six per cent in the uk in the year up to april, more than double the rate of inflation, according to a report by the organisation economic co-operation and development oecd's. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 31 May 2007   Category : food industries Economic
    Page 1    
 
Coca.Cola
PEPSI
Mcdonald
Nestle
Mars
Baskin & Robins
Nutrika
Mumika
Chika
Archive Advertisement privacy police About Us
Copyright (©) 2012 Virtual Develop co. All rights reserved.
 
 
First Page Advertisments Archive
Today : Thursday 24 May 2012