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  will the bubbles rise again?  

sales in the long-established carbonated drinks segment have been flat to slightly down over the past five years, according to mintel, a leading market research company. during 2003-08, mintel estimates the regular soda segment lost 15.6 million consumers age 18 and over, and the diet soda segment only added half as many, or 7.8 million adult consumers.
the chicago-based research company also found 34 percent of all adults who purchase beverages started drinking more water and fewer carbonated beverages to manage weight or other health conditions such as diabetes compared to 2006, as outlined in its "america's changing drinking habits" report (february 2009).
specifically in the convenience-store channel, dollar sales in carbonated soft drinks were down 1.9 percent (to more than $8.3 billion), while unit volume declined 5.5 percent (to more than 5.5 billion) for the 52 weeks ending dec. 27, 2008, according to nielsen co. scantrack data. nevertheless, the category is still the largest in packaged drinks -- more than twice as large in dollar sales and more than three times as large in unit sales as the next-largest subsegment, alternative drinks -- and c-stores have certainly not written carbonated soft drinks (csd) off.
however, many recently downsized the cooler doors devoted to csds -- several have gone from three doors to two, including some of the 12 stores operated by arguindegui oil co. in laredo, texas.
"we basically have a coke-dominant door and a pepsi-dominant door, and anything new that gets brought into the category has to be worked into that existing space," said buyer jaime fuentes. "the door that took a hit was taken over by things like gatorade, vitaminwater and sobe. we saw a lot of customers move on from traditional carbonated sodas to a lot more flavored teas, bottled water, calorie-free enhanced water and juice drinks. a lot more of that is going out of the stores now."
core strength
the csd category seems to be having success reverting back to its core. in january 2009, both coca-cola and pepsi launched new advertising campaigns for their base brands, and pepsi went a step further with a logo and packaging redesign "intended, in part, to strengthen and simplify the brand's presence on the shelf," according to mintel.
many convenience stores said they would not be unhappy if the category's line-extension proliferation started to taper off.
"i know you have to do a little of that to stay competitive, but the problem right now is there are just so many flavors," said edy diaz, general buyer and supervisor for petroleum sales with 11 stores in greenbrae, calif.
phyllis simpler, operations manager and buyer for medford, ore.-based minute market, with 13 stores, tried a lot of the new coke and pepsi products, and "pepsi used to have a new flavor every month or a new line of products, but i didn't see any real upswing in sales with them," she said. "their best sales with us still end up being in the packages we've always sold -- the classics, the original recipes."
fuentes found with vanilla coke, for example, "nobody bought it. they reinvented the wheel, but they wasted money on the latest and greatest. people buy regular coke all year long -- there's no need to mess it up."
smaller packaging
what is sitting well with c-stores so far is reduced sizing in sodas -- the trend plays into portion control and reduced costs, which are two customer concerns right now.
"the 14- and 16-ounce sizes at good prices seemed to have helped the category some for us," noted jim schacklett, general buyer and supervisor for shay oil co. in yuma, ariz., with 17 stores. "it's still early to tell -- coke has had their 16-ounce version out for eight months, and pepsi about three months, and the 14-ounce size has only been out since february. but i think it's good that we can now offer the younger core consumer better prices on soda."
dickie mayes, director of retail operations for cockerham oil with seven company-owned stores in galax, va., also mentioned "a small upward trend in manufacturers' downsizing their soda bottles. it helps us get a lot more aggressive on the retails," he said.
the promotional aspect of csds, as well as their lower relative prices to energy drinks and more niche beverage categories, is also predicted to re-fizz the category in these economic times. even convenience giant 7-eleven recently reported in the dallas morning news that customers are buying more mountain dew, trading down from more expensive energy drinks and waters.
ethnic targets
as consumer groups, african americans and hispanics like csds, so c-stores with a good base of these consumers have a bigger opportunity in the category. according to mintel, african americans and hispanics consume more glasses of regular carbonated drinks per week than caucasians or asians -- a difference of approximately one to two glasses more per week.
"here in south texas, our hispanic customers keep our carbonated beverage category alive and well," said fuentes. "a lot of them get used to something and for better or worse they don't change -- especially when dealing with the older generation. i speak from experience. i couldn't get my diabetic grandmother to stop drinking root beer."
david tooley, vice president of marketing and general buyer for tooley oil co., based in sacramento, calif., with 26 stores, finds his hispanic customers are big purchasers of fruit soda flavors, particularly from fanta. "what's really great is coke has it on promo right now -- 99 cents for 20 ounces, so that is picking up," he stated.
overall, it's true soda sales are not what they used to be, but diaz believes they are a mainstay serving more focused customer needs.
"with some things -- like pizza -- you just have to have a soda," he said. "i don't think that will change."
nielsen business media


    Source :fpc.unl.edu     Date : 7  July   2009    Category : Beverages


coke greenlights mello yello expansion with retro look

mello yello, coca-cola’s longtime competitor to pepsico’s mountain dew, is channeling the spirit of 1979 in an attempt to break out of its perennial also-ran status. the new mello yello cans, which began appearing on shelves over the last few weeks, hearken back to the brand’s introduction that year with a pair of green- and light-red l’s “strolling off the edge of the can,” as coke describes it. the somewhat retro look is part of coca-cola’s plan to expand the brand’s distribution beyond its current regional footprint. more

 Source : fpc.unl.edu   Date : 13 June 2010   Category : restaurants and Food industrie
uk food companies agree to slash waste and decarbonise packaging

leading food manufacturers and retailers in the uk have committed to reducing the carbon impact of grocery packaging by 10 per cent over the next two years. in the second phase of the voluntary courtauld commitment, 28 leading food companies have agreed to move beyond solely weight-based targets to embrace goals that demand more sustainable use of resources over the entire product lifecycle. more

 Source : foodanddrinkeurope.com   Date : 4 March 2010   Category : Impression And Package Service
gma to federal trade commission: children seeing fewer food and beverage ads ~ mix of ads shifting to promote healthful choices

in a presentation today before a federal trade commission forum, grocery manufacturers association (gma) senior vice president and chief government affairs officer mary sophos outlined new data showing that children today are seeing fewer food, beverage and restaurant advertisements. and the mix has shifted to more ads that promote healthful choices. “gma and its members have a longstanding commitment to help arrest and reverse obesity trends around the world,” said sophos. more

 Source : gmaonline.org   Date : 15 December 2009   Category : Grains,Cereals And Oil Seeds a
tetra pak cartons to go fsc

tetra pak, a food processing and packaging solutions company, has revealed that uk and irish customers will now be able to use the forest stewardship council (fsc) label across the brands. the tetra pak cartons in the uk and ireland can now use paperboard sourced from fsc certified forests and other controlled sources.the company said that this development is first in europe, where a key liquid food and drink packaging manufacturer is able to launch a large scale roll out. more

 Source : food-business-review.com   Date : 22 October 2009   Category : Impression And Package Service
niche brands make their mark in beverage sector as new trends guide growth

the sweet spot in the beverage market, long dominated by a handful of major brand lines, has shifted to niche products that target a diverse set of consumer needs, occasions, and benefits.so what consumer needs can today’s beverages profitably quench? according to the a new report from the center for culinary development (ccd) and packaged facts, beverage trends: culinary trend mapping report, two drivers are spurring sales in the beverage market: * better-for-you - the number-one driver in the new beverage landscape, including functional, nutritional boost, and holistic wellness beverages * quality quest - including organic, local, artisan-made, and retro/nostalgic beverages cocktails, for example, are shaking it up again. more

 Source : ausfoodnews.com.au   Date : 6 October 2009   Category : Beverages
snapple prioritizes taste in hfcs-free tea

dr pepper snapple has released an all-natural version of its iced tea which uses high fructose corn syrup (hfcs) instead of sugar, but has denied that it was driven by trends for natural ingredients or any consumer choice to avoid hfcs. similar moves for newly released soft drinks include ‘retro versions’ of pepsi and mountain dew, which feature 1970s-style packaging and 1970s-style formulation, sweetened with sugar instead of hfcs. more

 Source : foodanddrinkeurope.com   Date : 11 March 2009   Category : Beverages
a question of taste: developing the 'adult' soft drink

as beverage groups increasingly look to launch soft drinks that can shake their often child orientated image, analysts suggest that premiumisation, packaging and health claims will be key factors in meeting this demand. however, in the second part of an article looking at opportunities for so-called sophisticated soft drinks, one company believes that taste, above all else, will be the key driver factor in differentiating its product. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 12 January 2009   Category : Impression And Package Service
new study links bpa to heart disease and diabetes

a new study on bisphenol a (bpa), a chemical compound used in plastic packaging for food and drinks, has found that higher concentrations of the chemical in urine were linked with heart disease, type 2 diabetes and liver enzyme abnormalities. bpa is used in certain packaging materials such as polycarbonates for baby food bottles. it is also used in epoxy resins for internal protective linings for canned food and metal lids. more

 Source : Food Safety, HACCP, Food Quality, Food Microbiology, Hygiene   Date : 17 September 2008   Category : Food And Health
food and drink prices on the rise

prices for food and drink have risen sharply in the uk over the last year, in a sign that higher input costs are increasingly being passed down the supply chain. food and drink prices rose six per cent in the uk in the year up to april, more than double the rate of inflation, according to a report by the organisation economic co-operation and development oecd's. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 31 May 2007   Category : food industries Economic
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