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News of positive results for eu bluefin tuna research
b6, methionine and folate slash lung cancer by two-thirds
greenpeace: supermarkets must buy sustainable tuna
why diets make you fat and how to regulate weight naturally
prime foods expands nz-phillipines operations
learn why you may need more vitamin b12
tuna breeding breakthrough sees aussie company reach “50 best inventions of 2009″ list
herbs and natural foods maintain optimum brain function
us marshals raid filthy food plant in wake of fda clampdown pledge
med diet, vegetables and nuts come out top for heart health
moisture-releasing ingredients may boost acceptance of other fish
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  med diet, vegetables and nuts come out top for heart health  

the mediterranean diet, rich in omega-3 fatty acids, and vitamins c, e and folate, is the only dietary pattern associated with a lower risk for heart disease, says a new review. according to findings published in this week’s archives of internal medicine, modest relationships were found supporting omega-3 fatty acids, folate, whole grains, alcohol, fruits, fibre and dietary vitamins e and c and beta carotene, for reductions in the risk of heart disease. on the other hand, trans-fatty acids and foods with a high glycemic index (gi) were associated with detrimental effects on heart health, wrote the researchers, led by andrew mente, from the population health research institute. "although investigations of dietary components may help to shed light on mechanisms behind the benefits of dietary patterns, it is unlikely that modifying the intake of a few nutrients or foods would substantially influence coronary outcomes," wrote the researchers. "our findings support the strategy of investigating dietary patterns in cohort studies and randomized controlled trials for common and complex chronic diseases such as coronary heart disease." the review supports the mediterranean diet pattern, rich in cereals, wine, fruits, nuts, legumes and whole grains, fish and olive oil, and low in dairy, meat, junk food and fat. the dietary pattern has been linked to longer life, less heart disease, and protection against some cancers. the diet's main nutritional components include beta-carotene, vitamin c, tocopherols, polyphenols, and essential minerals. study details mente and his co-workers conducted a systematic review of 146 prospective cohort studies and 43 randomised controlled trials published between 1950 and 2007. the data was pooled and a predefined algorithm applied. “we identified strong evidence of a causal relationship for protective factors, including intake of vegetables, nuts and monounsaturated fatty acids and mediterranean, prudent and high-quality dietary patterns, and harmful factors, including intake of trans-fatty acids and foods with a high glycemic index or load and a western dietary pattern," they wrote. "among these dietary exposures, however, only a mediterranean dietary pattern has been studied in randomized controlled trials and significantly associated with coronary heart disease." modest relationships were also observed linking reduced risk of heart disease and fish, omega-3 fatty acids from marine sources, folate, whole grains, alcohol, fruits, fibre and dietary vitamins e and c and beta carotene, report the researchers. weak evidence also a protective role for supplemental vitamin e and vitamin c, saturated and polyunsaturated fatty acids and total fats, alpha-linoleic acid (ala), meat, eggs and milk. "the modest or weak evidence of these dietary exposures is mostly consistent with the findings of randomized controlled trials, although randomized controlled trials have yet to be conducted for several factors," wrote the authors. "taken together, these findings support a causal relationship between only a few dietary exposures and coronary heart disease, whereas the evidence for most individual nutrients or foods is too modest to be conclusive." source: archives of internal medicine
13 april 2009, volume 169, number 7, pages 659-669
“a systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease
authors: a. mente, l. de koning, h.s. shannon, s.s. anand


    Source :foodanddrinkeurope.com     Date : 15  April   2009    Category : Food And Health


b6, methionine and folate slash lung cancer by two-thirds

a new study just published in the journal of the american medical association (jama) has found convincing evidence that is good news for lung cancer prevention. it has found that the combination of vitamin b6, methionine and folate reduces the chances of lung cancer by a whopping two-thirds.lung cancers are some of the most prevalent and difficult to treat cancers. world wide, lung cancer kills more people than any other form of cancer. more

 Source : NaturalNews.com   Date : 15 July 2010   Category : Food And Health
greenpeace: supermarkets must buy sustainable tuna

canned tuna is currently the biggest selling seafood item in australia. as supermarkets sell more and more of this profitable product, tuna stocks are in a critical condition. greenpeace is now putting pressure on supermarkets and consumers to take responsibility for this problem. supermarkets play a key role in the overfishing crisis by selling us overfished tuna. greenpeace’s canned tuna guide exposes the supermarkets selling us overfished species or using destructive fishing techniques. more

 Source : ausfoodnews.com.au   Date : 16 April 2010   Category : Ready Meals
why diets make you fat and how to regulate weight naturally

many diets promoted by companies and individuals rely on calorie restriction or the complete elimination of certain food groups in the quest to lose weight. additionally, the unhealthy reliance on appetite suppressants and artificial sweeteners is promoted. diets do not generally work in the long term and can even be dangerous. proteins, fats and carbohydrates should be correctly chosen for optimum health and ideal weight. more

 Source : NaturalNews.com   Date : 2 December 2009   Category : Food And Health
     
prime foods expands nz-phillipines operations

new zealand’s prime foods has announced plans to expand its joint venture with phillipines-based alliance tuna international, including plans for a new seafood smoke-house in general santos city under a new joint venture company, big glory bay salmon and seafood co. prime foods, who are supplied by stewart island salmon farmer sanford, will expand their processing volume from 300 tons to over 1200 tons of salmon a year. more

 Source : ausfoodnews.com.au   Date : 31 May 2010   Category : restaurants and Food industrie
learn why you may need more vitamin b12

a deficiency in vitamin b12 often goes unrecognized until it has progressed to the point of anemia. a mild or moderate b12 deficiency may not cause outright anemia, but it's still linked to symptoms such as:- fatigue- lightheadedness- insomnia- memory loss- difficulty concentrating- pins-and-needles feeling in fingers and toes- depression- obsessive-compulsive behavior- irrational anger- alcoholism- dementia- constipation- impotencea b12 deficiency can occur gradually over a period of years. more

 Source : NaturalNews.com   Date : 4 December 2009   Category : Food And Health
tuna breeding breakthrough sees aussie company reach “50 best inventions of 2009″ list

cleas seas tuna has received international recognition for their attempts to breed southern bluefin tuna in captivity, with time magazine naming it as the world’s second best invention of the year. time magazine, one of the world’s most influential publications, named the work of the australian aquaculture pioneer behind “the best and smartest and coolest thing built in 2009″ - nasa’s ares 1 rocket - and ahead of the aids vaccine. more

 Source : ausfoodnews.com.au   Date : 17 November 2009   Category : restaurants and Food industrie
herbs and natural foods maintain optimum brain function

many foods and nutrients are known to improve brain function. fish has long been known as "brain food" because of the omega 3 fatty acids, but many other foods can improve and maintain healthy mental function and improve memory.foods that contain b vitamins help boost brain function. b12 in particular can help mental focus. ( http://www.naturalnews.com/026522_v...)vitamin d has been shown to help improve mood. more

 Source : NaturalNews.com   Date : 5 October 2009   Category : Food And Health
us marshals raid filthy food plant in wake of fda clampdown pledge

us marshals have raided a rodent-infested food processing plant in louisiana and seized goods worth $72,000 – just 24 hours after the food and drug administration (fda) vowed to get tough on companies that flout safety laws. the food and drug administration ordered the marshals to confiscate an assortment of food products from bearden sandwich company inc., trading as southern belle sandwich company, in baton rouge, louisiana, for violation of the federal food, drug and cosmetic act. more

 Source : foodqualitynews.com   Date : 10 August 2009   Category : Food Companies
moisture-releasing ingredients may boost acceptance of other fish

amid fears of falling fish stocks, adding moisture-releasing ingredients like diced vegetables or milk could boost acceptance of less desirable but abundant fish to consumers, suggests new research. the healthy reputation of omega-3 fatty acids, particularly eicosapentaenoic acid (epa), and docosahexaenoic acid (dha) has exploded into consumer consciousness, based largely on evidence that it can aid cognitive function, may help protect the heart against cardiovascular disease, and could reduce the risk of certain cancers. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 1 March 2007   Category : Codiments,Desserts,food additi
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