بر روی این دامنه اینترنتی

سیستم مدیریت محتوا

پارس

سی ام اس

نصب شده است که نرم افزاری قوی جهت

طراحی سایت

می باشد.

طراحی وب

با استفاده از

پرتال

(

پورتال

) پارس منجر به

طراحی وب سایت

شما می شود.

طراحی وب سایت

کپی رایت

پورتال

پارس

Related topics to this news
fat
oil
diet
fish
foods
salmon
health
walnuts
omega-3
fish oil
fatty acid
fatty acids
certain foods
health advantages
omega-3 fatty acids
fish oil supplements
polyunsaturated fatty acids
News of more omega-3 fats didn't aid heart patients
fish oil benefits even after heart attack, new study finds
polyunsaturated fats linked to higher cancer risk
mental illness breakthrough: fish oil prevents psychotic disorders
why diets make you fat and how to regulate weight naturally
omega-3s beat depression
consumers devouring nutrient-spiked foods, drinks
fish oil relieves joint and back pain, reducing need for nsaids
omega 3 from fish oil could prevent type 2 diabetes
further evidence for fish oil benefits
man's diet from the past reveals hope for the future
News Feed
RSS Feed
If you want have last news about more omega-3 fats didn't aid heart patients in your rss reader , you can use this link .
RSS Feed

If you want have last news about more omega-3 fats didn't aid heart patients in your rss reader , you can use this link .

    Page 1    
 
 
  mental illness breakthrough: fish oil prevents psychotic disorders  

naturalnews has already reported on the amazing array of health advantages linked to a diet rich in omega-3 fatty acids, a "healthy" fat found in certain foods such as salmon and walnuts. for example, researchers have documented that omega-3s can help prevent heart arrhythmias and treat depression ( http://www.naturalnews.com/027285_o...). these fatty aacids also appear to have an antiaging effect on cells ( http://www.naturalnews.com/028046_o...). get ready to add another remarkable benefit to the list of omega-3 benefits: now scientists have found fish oil supplements containing omega-3s may stop people at high risk for severe mental illness from becoming psychotic.
psychotic disorders such as schizophrenia are devastating forms of mental problems in which people lose contact with reality and can end up, in worst case scenarios, hurting themselves and others. according to the national institutes of health (nih), a psychosis is usually characterized by delusions and seeing or hearing things that aren't there (hallucinations). the treatment is primarily heavy duty, side effect riddled psychiatric drugs and/or institutionalization.
but what if people a high risk for this mental illness could be prevented from having a psychotic disorder in the first place? that may be possible, thanks to omega-3 fatty acids.
omega-3s prevent psychotic disordersaccording to a report just published in the february issue of archives of general psychiatry, people at extremely high risk of developing a psychosis were found to be less likely to develop psychotic disorders after just 12 weeks of taking fish oil capsules containing omega-3 fatty acids. the study authors pointed out that omega-3 supplementation may be effective because individuals with schizophrenia have an underlying dysfunction in fatty acid metabolism.
"early treatment in schizophrenia and other psychoses has been linked to better outcomes...intervention in at-risk individuals holds the promise of even better outcomes, with the potential to prevent full-blown psychotic disorders," the authors wrote in their article.
g. paul amminger, m.d., of the medical university of vienna, austria, and orygen youth health research center in melbourne, australia, headed a randomized, double-blind, placebo-controlled clinical trial to test whether omega-3s could influence the risk of progression to psychosis in 81 individuals considered to be at extremely high risk for the disorder. the research subjects had displayed a decrease in their ability to function and they also had already developed mild psychotic symptoms, transient psychotic episodes and/or they had a family history of psychotic disorders. those criteria, the researchers stated in their study, are used to identify individuals whose risk of becoming psychotic may be as high as 40 percent over the course of a year.
for about three months, 41 of the research subjects were given daily fish oil capsules containing 1.2 grams of omega-3 polyunsaturated fatty acids. the other 40 participants were given a placebo. when the study ended, about 94 percent of the subjects were still in the study and two taking the omega-3s, or only 4.9 percent, had developed a psychotic disorder. on the other hand, 11 in the placebo group (27.5 percent) had become psychotic. the difference between the two groups was extraordinary -- 22.6 percent.
what's more, supplementation with the fatty acids significantly reduced mental illness symptoms and improved overall functioning, too. not surprisingly, there were virtually no side effects associated with the fish oil pills.
"the finding that treatment with a natural substance may prevent or at least delay the onset of psychotic disorder gives hope that there may be alternatives to antipsychotics for the prodromal (early symptomatic) phase. stigmatization and adverse effects -- which include metabolic changes, sexual dysfunction and weight gain -- associated with the use of antipsychotics are often not acceptable for young people," the scientists wrote in their study. "long-chain omega-3 fatty polyunsaturated fatty acids reduce the risk of progression to psychotic disorder and may offer a safe and efficacious strategy for indicated prevention in young people with subthreshold psychotic states."
for more information:
http://archpsyc.ama-assn.org/cgi/co...
http://www.nlm.nih.gov/medlineplus/...


    Source :NaturalNews.com     Date : 18  February   2010    Category :


fish oil benefits even after heart attack, new study finds

study after study over the past decade has come up with the same conclusion: omega-3 fatty acids from fish or fish oil supplements decrease the risk of atherosclerosis, potentially deadly arrhythmias, heart attacks and sudden cardiac death. omega-3 fats have also been found to reduce heart failure death by about nine percent in patients with grave prognoses. but what about people with serious heart disease who have already had heart attacks. more

 Source : NaturalNews.com   Date : 16 September 2009   Category : Food And Health
polyunsaturated fats linked to higher cancer risk

for years we\'ve been told to avoid butter and instead use vegetable oils as our primary fat source. mainstream science claims this will save our hearts. but industrial oils like soybean, corn and canola oil are hiding a dirty little secret: consuming them could very well increase your risk of cancer.what are polyunsaturated fats?unlike saturated fats and monounsaturated fats, polyunsaturated fats (also known as pufas for short) are linked by multiple double bonds. more

 Source : NaturalNews.com   Date : 14 July 2010   Category : Food And Health
why diets make you fat and how to regulate weight naturally

many diets promoted by companies and individuals rely on calorie restriction or the complete elimination of certain food groups in the quest to lose weight. additionally, the unhealthy reliance on appetite suppressants and artificial sweeteners is promoted. diets do not generally work in the long term and can even be dangerous. proteins, fats and carbohydrates should be correctly chosen for optimum health and ideal weight. more

 Source : NaturalNews.com   Date : 2 December 2009   Category : Food And Health
     
omega-3s beat depression

you're probably already aware of the benefits of omega-3 fatty acids on cardiovascular health, but did you know that omega-3s are also extremely beneficial for moods and cognitive function? in fact, there's a tremendous amount of good evidence demonstrating that omega-3 fatty acids can help enhance brain function and prevent depression.below, we present a collection of supporting quotes and testimonials from authors and researchers in the natural health field. more

 Source : NaturalNews.com   Date : 20 October 2009   Category : Food And Health
consumers devouring nutrient-spiked foods, drinks

from heart-friendly margarines to sugary cereals that strengthen bones, once-demonized foods are being spiked with nutrients to give them a healthier glow — and consumers are biting, even on some that are little more than dressed-up junk food.a report released thursday finds that even in a weak economy, people will pay a premium for products seen as preventing a health problem or providing a good alternative to sodas and empty-calorie snacks. more

 Source : klewtv.com   Date : 21 August 2009   Category : Food And Health
fish oil relieves joint and back pain, reducing need for nsaids

fish oil contains two naturally occurring fatty acids, epa and dha. these fatty acids stimulate the body's anti-inflammatory processes and help relieve joint pain, much the same as nsaids and cox-2 inhibitors, but without the side effects. an excess of proinflammatory messenger molecules causes joint pain, and consumption of fish oil prevents this build up.both epa and dha are necessary for many functions in the body, but are not manufactured in the body in quantities sufficient for their use. more

 Source : NaturalNews.com   Date : 10 August 2009   Category : Food And Health
omega 3 from fish oil could prevent type 2 diabetes

an omega-3 fatty acid found in fish oil has been shown to improve insulin function in overweight individuals who are vulnerable to type 2 diabetes, according to a report from reuters health. researchers found that daily supplements of docosahexaenoic acid (dha) taken over a period of three months produced a \"clinically significant\" improvement in insulin sensitivity in overweight subjects of the study. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 25 April 2002   Category : Food And Health
further evidence for fish oil benefits

eating fish a few times a week significantly cuts the risk of death from a heart attack or other heart problems, according to two new studies published this week, adding to a growing body of evidence that oils in fish are good for you. both studies are based on long-term monitoring of the health of medical professionals and the findings are important because half the people who suddenly collapse and die of a heart attack do not have a history of heart problems. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 11 April 2002   Category : Food And Health
man's diet from the past reveals hope for the future

fish is well known as the principal source of omega-3 fatty acids which can help reduce the risk of heart disease, diabetes and arteriosclerosis. but new studies show that lean meat, fruit and vegetables can also contain useful amounts of omega-3. professor bruce watkins of the center for enhancing foods to protect health at purdue university in the us is conducting an experiment of feeding algae that is high in omega-3s to dairy cattle to increase the amount of the so-called good fat in their milk. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 6 February 2002   Category : Food And Health
    Page 1    
 
Coca.Cola
PEPSI
Mcdonald
Nestle
Mars
Baskin & Robins
Nutrika
Mumika
Chika
Archive Advertisement privacy police About Us
Copyright (©) 2012 Virtual Develop co. All rights reserved.
 
 
First Page Advertisments Archive
Today : Friday 25 May 2012