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News of nestle invests chf 500 million in coffee projects
nestlé announces $550 million sustainable coffee plan
nestle invests chf 150 million in the equatorial african region
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nestle may move fairtrade with kit kat
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nestle and danone make r&d moves
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  olam international to acquire dehydrated and vegetable products business and operating assets of gilroy foods & flavors from conagra foods for us$250m  

gilroy has a long history and strong track record of operations for more than 50 years and is one of north america’s largest processors of onion, garlic, capsicum and other speciality vegetable products. it is regarded by the food industry as a global leader in this business. its high solid seed development programme is considered to be the industry benchmark and provides it significant competitive advantage on account of its relatively higher yields and therefore lower cost position. the breeding of high solid onions is a path dependent process and it will take several years for new entrants to catch up.
olam’s executive director shekhar anantharaman said: “this transaction is a good example of our focused corporate strategy to build leadership in selective value chain adjacencies through investments in upstream and midstream assets. apart from helping us build an integrated leadership position in the spices & dehydrates portfolio, it will also help us raise our overall portfolio margins.”
gilroy operates six manufacturing plants in the us which are expected to transition to olam’s ownership under this transaction. these plants are located in gilroy, hanford and modesto in california; fernley, nevada; las cruces, new mexico; and umatilla, oregon. a long term lease on a warehouse in king city, california is also among the assets acquired. upon the transaction closing, all current employees at these locations will transition to olam.
said olam’s managing director and global head for spices & dehydrates, ashok krishen: “gilroy has a strong grower franchise and enjoys significant brand equity with key customers. gilroy has created proprietary processes for manufacturing various products, which cater to a wide variety of end-user specifications. with gilroy’s experienced management and operations team, we can scale up our combined dehydrates operations in the us as well as grow the business globally across geographies where olam has other existing operations.”
investment rationale
this acquisition of a major, leading dehydrated vegetable processor is part of olam’s strategic plan to consolidate its spices & dehydrates business into a global leadership position. olam had identified building scale in the us dehydrated vegetable business as a key strategy given that it represents the largest production and consumption industry globally.
olam’s investment in gilroy will build upon the configuration of assets acquired earlier from sk foods (us tomatoes), de francesco & sons (us onions) and key foods ingredients (china garlic), and is expected to bring significant synergies across these manufacturing units, sourcing and distribution operations, and an enhanced platform for global leadership for the combined dehydrates portfolio.
this transaction is part of olam’s strategic thrust to become a more comprehensive supply chain partner to its major customers. olam is an existing supplier to conagra foods for various ingredients and this transaction will strengthen the ongoing relationship. the company believes that the investment will open up other such opportunities with major food companies which are progressively outsourcing their ingredient and raw material supply chain to reliable third party suppliers in order to concentrate on their value-added or branded businesses.
gilroy has a well entrenched customer base across the industrial, manufacturing, food service and retail channels, which includes 15 of the top 20 food manufacturers and four of the top five food service companies in the us.
gilroy also has strong grower relationships, especially in california. three of its six factories in the us are situated in california’s central valley where olam’s tomato, cotton and onion processing facilities are based. this will provide for customer, cost, and capability sharing, enabling olam to enhance its grower, labour and community relationships in these locations significantly.
john gibbons, president of olam americas remarked: “we are excited by this new addition to our rapidly growing portfolio of assets and businesses in the us. it will substantially build on our existing grower franchise in california as well as deepen our strong customer base in the us and globally. this will further help us become a preferred supplier, customer and employer in the us, as well as add value to all our other stakeholders.”
financial impact
the acquisition will be financed through a combination of internal accruals and debt and will be earnings accretive from the first year of consolidation.
on combining with olam’s existing us dehydrated vegetable operations, this business is expected to generate annual revenues of approximately us$300-$350 million and an ebitda margin of 14-15%.
note:
this release should be read and understood only in conjunction with the olam international limited’s presentation slides on the same subject lodged on sgxnet on june 8, 2010.
about conagra foods.
conagra foods, inc., (nyse: cag), is one of north america’s leading food companies, with brands in 96 percent of america’s households. consumers find banquet, chef boyardee, eggbeaters, healthy choice, hebrew national, hunt’s, marie callender’s, orville redenbacher’s, pam, peter pan, reddi-wip and many conagra foods brands in grocery, convenience, mass merchandise and club stores. conagra foods also has a strong business-to-business presence, supplying potato, other vegetable, spice and grain products to a variety of wellknown restaurants, foodservice operators and commercial customers.
about olam international limited
olam international is a leading global integrated supply chain manager and processor of agricultural products and food ingredients, sourcing 20 products with a direct presence in 64 countries and supplying them to over 10,600 customers. with direct sourcing and processing in most major producing countries for its various products, olam has built a global leadership position in many of its businesses, including cocoa, coffee, cashew, sesame, rice, cotton and wood products. headquartered in singapore and listed on the sgx-st on february 11, 2005, olam currently ranks among the top 40 largest listed companies in singapore in terms of market capitalisation and is a component stock in the straits times index (sti), mscisingapore free, s&p agribusiness index and the daxglobal agribusiness index. olam is the only singapore firm to be named in the 2009 forbes asia fabulous 50, an annual list of 50 bigcap and most profitable firms in the region. it is also the first and only singapore company to be named in the 2009 lists for the global top companies for leaders and the top companies for leaders in the asia pacific region by hewitt associates, the rbl group and forbes.


    Source :flex-news-food.com     Date : 8  June   2010    Category : food industries Economic


nestlé announces $550 million sustainable coffee plan

nestlé, the world’s biggest buyer of coffee, will invest more than half a billion us dollars (chf 500 million) in a wide-ranging plan, endorsed by the rainforest alliance, that will address responsible farming, sourcing and consumption across its coffee supply chain. nestlé, which purchases around 780,000 tonnes of green coffee a year, or 10 per cent of the world’s supply, unveiled the nescafé plan in mexico city today. more

 Source : ausfoodnews.com.au   Date : 30 August 2010   Category : restaurants and Food industrie
nestle invests chf 150 million in the equatorial african region

the company is set to build new factories in angola, the democratic republic of congo (drc) and mozambique, while also expanding existing factories. nestlé will also increase its distribution capacity in the region by opening 13 new distribution facilities and more than double its work force by creating 750 new jobs by 2012. paul bulcke, nestlé ceo , who announced the investment at a press conference in kenyan capital nairobi, said: “nestlé is committed to unlock the business opportunities and to promote growth in equatorial africa. more

 Source : flex-news-food.com   Date : 2 July 2010   Category : restaurants and Food industrie
new studies fail to challenge opinion on ochratoxin a, says efsa

new research does not contradict or change the conclusions drawn in the european food safety authority’s opinion on ochratoxin a (ota) in foods such as cocoa products and liquorice, claims the parma-based agency. ota is a mycotoxin produced by several fungal species of the genera penicillium and aspergillus. animal studies have linked the toxin to renal tumors at high dosages. more

 Source : foodnavigator.com   Date : 7 June 2010   Category : Food And Health
nestle may move fairtrade with kit kat

media reports have suggested that nestlé's leading chocolate brand kit kat is set to become fairtrade certified, in a move that would mirror cadbury’s recent move to fairtrade for its dairy milk chocolate. kitkat is the biggest selling chocolate bar in the uk and it sales in that country have risen 8.6 per cent since the start of the year. certification of the brand would certainly catapult the notion of fairtrade into the minds of chocolate consumers. more

 Source : foodanddrinkeurope.com   Date : 10 November 2009   Category : restaurants and Food industrie
nestle and danone make r&d moves

announcements of new r&d plans this week from nestle and danone indicate that major manufacturers plan to keep up the pace on nutrition research and innovation in the economic downturn. swiss-headquartered multinational nestle said today that it is setting up its first ever research unit in japan for fundamental scientific research on health and nutrition, in collaboration with the university of tokyo. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 20 May 2009   Category : Food And Health
nestle and danone make r&d moves

announcements of new r&d plans this week from nestle and danone indicate that major manufacturers plan to keep up the pace on nutrition research and innovation in the economic downturn. swiss-headquartered multinational nestle said today that it is setting up its first ever research unit in japan for fundamental scientific research on health and nutrition, in collaboration with the university of tokyo. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 4 February 2008   Category : Dried Foods
russia's rosinter sales growth slows in heatwave

same store sales grew 5.8 percent in july year on year, the company said in a statement on wednesday. that compared to a 9.3 percent increase reported for june. \"it was not an easy month, many players were unable to fully reap the additional income from summer cafes in the moscow region due to a difficult ecological situation,\" chief executive sergei beshev said in a statement. the average bill fell 0. more

 Source : flex-news-food.com   Date : 17 August 2010   Category : restaurants and Food industrie
nestlé latest to issue palm oil pledge

nestlé has insisted it is “committed” to using only “sustainable” palm oil from 2015, the latest in a series of announcements on the raw material from food manufacturers and retailers. the swiss food giant, the world’s largest food maker, said it would use “certified sustainable palm oil (cspo)” from 2015 after a “detailed review” of its palm oil supply chain. environmental campaigners have criticised the world’s food companies for playing in a part in destroying rainforests in indonesia and malaysia through their sourcing of palm oil. more

 Source : ausfoodnews.com.au   Date : 28 October 2009   Category : restaurants and Food industrie
the invincibles – recession proof food and healthy eating

there are fears that in the economic crisis consumers will put on “recession pounds” by eating unhealthily. rightly or wrongly, food manufacturers may suffer the blame but “unhealthy” and “recession proof” do not necessarily go hand-in-hand. and as consumers re-evaluate their spending, knowing which products are likely to be hit hardest could help give food companies a competitive edge. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 12 January 2009   Category : Food And Health
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