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News of e. coli infections could be reduced with probiotics, show non-human studies
eu farmers seek further compensation following e. coli outbreak
“proven” leads the eu’s top 10 health trends
nutritional alliances proved m&a alternative in 2009
salad e. coli recall threatens lucrative market
half portions to count towards ‘five-a-day’
eu ag ministers hold emergency e.coli summit as outbreak source remains mystery
research reveals the cost of grocery shopping with a conscience
healthy packed lunch trend drives development
stores slammed for unhealthy food promos
organics offer strong potential exports for developing countries
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  nutritional alliances proved m&a alternative in 2009  

a difficult funding climate resulted in more licensing and joint venture transactions than outright acquisitions in the health and nutrition sector in 2009, according to a new report focusing on m&a trends in the industry. the latest report on m&a activity in the health and nutrition sector from the us-based consultants, the jh chapman group, claims that a substantial increase in licensing and joint ventures from 21 in 2008 to 53 in 2009 is reflective of on-going interest for growth via unique technology and knowhow and lack of access to financing. and the authors highlight the recent strategic alliance that the canadian natural and organics group sunopta entered into with specialized protein products of south africa, to increase its profitability and gain access to soy ingredient markets. they note that there were 53 health and nutrition m&a transactions in 2009, marginally lower than the 58 in 2008, excluding licensing and joint ventures, financings, retail and distribution. the consultants add that potential buyers’ continuing focus on companies with singular technology such as pre and probiotics, enzymes or cultures is also a contributing factor to the slowing down of m&a activity in the sector. however, jh chapman predicts a higher level of m&a transactions in 2010, noting the near record amount of private-equity capital currently available for investment, and increasing indications that the worst is over for the worldwide economic downturn and financial crisis. per category breakdown, the consultants report a higher level of m&a activity on the previous year in the functional beverage and dairy category, with consolidation moves in the segment accounting for one third of the total healthy, natural, organic and functional food and beverage m&a transactions for 2009. coconut water purchases grabbed some of the headlines in the healthy beverage acquisitions, with the authors, citing the pepsico buy up of amacoco, brazil's largest coconut water company in august, and the subsequent investment by pepsico and coca cola in two emerging coconut water brands, o.n.e. (one natural experience) and zico respectively. in terms of the teaming up of ingredient suppliers, the consultants highlight the merger in october last year involving naturex and spain-based natraceutical group, with the expansion bringing to naturex such markets such as natural colouring agents, fruit and vegetable powders, pectins, functional ingredients, yeast and caffeine. naturex said at the time that the deal would help the company double earnings from its 2008 income of €93.2m to €185m in 2009. since its acquisition of pure world in 2005, naturex has acquired several ingredient companies including hp botanicals, hammer pharma, chart corporation and most recently, berkem's ‘actifs innovants’ division, added the authors. and, on the digestive health front, the report highlights the acquisition by attune foods, a manufacturer of probiotic chocolate bars, of the uncle sam and erewhon cereal brands from us mills, further expanding attune’s portfolio of health food products. jh chapman said future m&a activity will be impacted by trends such as the global rise in food prices, increased consumer demand for immunity boosting products on the back of the swine flu and other fears along with the current consumer trend towards preventive ‘medicine’ brought about by the current economic climate, in combination with increasing availability of high value-added natural formulations.


    Source :foodanddrinkeurope.com     Date : 14  January   2010    Category : Rest


eu farmers seek further compensation following e. coli outbreak

european farmers federation copa-cogeca has supported mep’s calls for greater funds to support producers following the e. coli outbreak in europe.the federation on tuesday (21 june) welcomed mep calls to increase funds for eu fruit and vegetable producers hit by the e. coli crisis under the proposed eu compensation package and called for the commission and farm minsters to act quickly. the announcement follows a debate in the european parliament’s agriculture committee. more

 Source : ausfoodnews.com.au   Date : 23 June 2011   Category : food industries Economic
“proven” leads the eu’s top 10 health trends

the term “proven,” leads a list of 10 emerging trends that will influence new product activity in the nutrition and functional foods sectors this year, according to innova market insights. renewed interest in fruit and vegetables was identified as an emerging trend. \"proven\" is the new buzzword,” it claims because “the few european companies that have successfully navigated the efsa health claims maze will be keen to highlight their ingredients. more

 Source : foodanddrinkeurope.com   Date : 12 May 2011   Category : Food And Health
salad e. coli recall threatens lucrative market

the urgent recall of certain pre-packaged dole salad products has called into question the safety of a popular convenience product. the warning, which follows a potential outbreak of e. coli o157:h7 in minnesota, could significantly dent consumer confidence in a highly lucrative sector of the convenience food market. pre-washed salads, which can be eaten without further washing according to the us food and drug administration (fda), encapsulate in many ways what modern consumers want; convenience, nutrition and safety. more

 Source : foodqualitynews.com   Date : 7 October 2005   Category : Food And Health
half portions to count towards ‘five-a-day’

half-portions of fruit and vegetables in processed and other composite foods will count towards the target of ‘five-a-day’ under a new uk industry scheme. members of the uk food industry, including coca-cola, greencore, heinz, innocent, pepsico, and united biscuits, in addition to the british nutrition foundation, the food and drink federation, together with supermarkets wm morrison, marks and spencer, and tesco, agreed to the new guidelines which aim to help consumers increase their intake of fruit and vegetables. more

 Source : foodnavigator.com   Date : 1 August 2011   Category : Fruits And Vegetables
eu ag ministers hold emergency e.coli summit as outbreak source remains mystery

europe’s agriculture ministers are to hold an emergency meeting today on the e.coli outbreak as authorities continue their efforts to pinpoint the source of the bacteria that has killed 22 and sickened almost 2,300 people. the summit comes after german officials yesterday confirmed that preliminary tests on beansprouts from a farm in northern germany had failed to find traces of the new e. more

 Source : foodqualitynews.com   Date : 7 June 2011   Category : Food And Health
research reveals the cost of grocery shopping with a conscience

the notion of going green, buying organic, and sourcing free trade products is gathering momentum in australia and around the world, but research released in australia suggests the added expense remains a significant deterrent. business information analysts ibisworld decided to test the theory that sustainable grocery shopping was too expensive, revealing that, while the ‘organic’ food shopping basket was 70% more expensive, there are a host of cost-effective ‘green’ options. more

 Source : ausfoodnews.com.au   Date : 19 August 2009   Category : Rest
healthy packed lunch trend drives development

new standards for food in schools is driving innovation in lunchbox-friendly products as parents heed official messages about healthy eating, according to the latest research from mintel. products that offer convenience, that can be eaten on-the-go and fit the all-natural category are offering opportunities for development for lunchbox food and drink players, said the report called “children's packed lunches - uk - december 2008”. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 28 January 2009   Category : Economic News
stores slammed for unhealthy food promos

claims that uk supermarkets are promoting more unhealthy foods than they were two years ago have met with criticism from the retail sector, which has been working with private-label and branded food manufacturers to improve the health profile of products. consumers have been seeing the effects of rising food prices on their grocery bills and, at the same time, may have less to spend as a result of the credit crunch. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 1 September 2008   Category : Food And Health
organics offer strong potential exports for developing countries

the organic fruit and vegetable market offers significant potential for countries to increase their export earnings and diversify their agricultural base, according to a new food and agriculture organisation (fao) report titled world markets for organic fruit and vegetables. \"strong and steady growth in the sales of organic foods have provided these products with a viable and value-added market niche,\" said the 312-page report, jointly published by the fao, the international trade centre and the technical centre for agricultural and rural cooperation. more

 Source : Food Ingredients Food Science - Additives, Flavours, Starch   Date : 15 November 2001   Category : Fruits And Vegetables
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