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federal government opposes palm oil labelling bill
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food industry partnership to overcome skills shortage
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a growing need for more food science and technology graduates in australia will be addressed by a landmark new partnership between the university of queensland (uq) and the australian food and grocery council (afgc).under the industry-first, five year agreement, uq will partner with afgc to help overcome a national skills shortage in food science and technology roles following the appointment of the afgc chair in food science and technology early next year. afgc deputy chief executive dr geoffrey annison said the $102 billion food and grocery manufacturing industry - which employs 288,000 australians - needed more high calibre university graduates in technical-based roles. “this exciting new partnership will attract talented students into food science and technology careers in the industry, which offers rewarding senior management roles in research and development, nutrition and product reformulation,” dr annison said. “innovation in the food and grocery manufacturing industry is critical for the future competitiveness of the sector as well as addressing a range of challenges including sustainability, food labelling, regulation and globalisation - it’s also about the never-ending role companies play in developing products which excite consumers and meet their modern-day needs across health, convenience and lifestyle” dr annison said the education program foreshadowed a new era of building and strengthening relationships between universities and leading companies in the food and grocery manufacturing industry. uq centre for nutrition and food sciences director, professor mike gidley, said: “the university of queensland will work to increase the quality and quantity of graduates entering the food manufacturing industry by providing more flexible and attractive courses.” “this includes making food science available as a subject that can be taken up by students studying science and engineering. for example, uq has recently introduced a food engineering minor as a choice within the bachelor of engineering degree,” dr gidley said. “we will also establish an industry advisory committee to provide guidance on industry needs in relation to research and training.” as part of the $300,000 per annum initiative, an industry-sponsored competitive scholarship scheme will be developed to lure students in food science and food engineering courses. -->
Source :ausfoodnews.com.au
Date :
3
November
2010
Category :
Rest
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the australian food and grocery council (afgc) has become australia’s first industry association to gain membership to the roundtable on sustainable palm oil (rspo), the world’s leading not-for-profit organisation supporting sustainable use and production of palm oil.the rspo was established by the world wildlife fund (wwf), industry stakeholders and ngos in 2004. the industry-led association - with more than 400 members worldwide - has established a rigorous set of principles and requirements for palm oil producers to produce sustainable palm oil.
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the senate has passed an amendment to the food act requiring that products containing palm oil be explicitly labelled, rather than described as ‘vegetable oil’. the bill was passed by coalition votes, and driven by greens senator rachael siewert and independent senator nick xenophon, both of whom have been vocal in their campaigns on the subject of palm oil. most of the world’s supply of palm oil, an extremely common ingredient in foods and food additives, is produced in malaysia and indonesia, where it is common practice to clearfell forest for plantations.
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australia’s premier consumer advocacy group choice has reignited the food debate over whether australia should adopt a traffic light system for front-of-package labelling of packaged foods. choice has called for mandatory front-of-pack traffic light labelling on muesli in australia. traffic light labelling is a system that features red, green, or amber symbols on the label for each of the main nutrients in the product (such as fat, sugars, and salt).
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the australian food and grocery council has announced its support for the establishment of a new national preventative health agency (npha), part of a bill reintroduced to federal parliament this week. the national preventative health agency bill – reintroduced to federal parliament this week – will involve setting up a separate agency to address obesity, alcohol abuse and smoking issues with a focus on keeping people healthy rather than treating illness.
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Coca.Cola
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PEPSI
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Mcdonald
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Nestle
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Mars
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Baskin & Robins
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Nutrika
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Mumika
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Chika
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