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breathe easier with pistachios
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houston—eating a daily dose of pistachios may help reduce the risk of lung and other cancers, according to data presented at the american association for cancer research frontiers in cancer prevention research conference, held dec. 6 to 9, 2009. “it is known that vitamin e provides a degree of protection against certain forms of cancer. higher intakes of gamma-tocopherol, which is a form of vitamin e, may reduce the risk of lung cancer,” said ladia m. hernandez, m.s., r.d., l.d., senior research dietitian in the department of epidemiology at the university of texas m. d. anderson cancer center, and doctoral candidate at texas woman’s university - houston center. “pistachios are a good source of gamma-tocopherol. eating them increases intake of gamma-tocopherol so pistachios may help to decrease lung cancer risk,” she said. hernandez and colleagues conducted a six-week, controlled clinical trial to evaluate if the consumption of pistachios would increase dietary intake and serum levels of gamma-tocopherol. a pistachio-rich diet could potentially help reduce the risk of other cancers from developing as well, according to hernandez. “because epidemiologic studies suggest gamma-tocopherol is protective against prostate cancer, pistachio intake may help,” she said. “other food sources that are a rich source of gamma-tocopherol include nuts such as peanuts, pecans, walnuts, soybean and corn oils.” the study, conducted at texas woman’s university - houston center, included 36 healthy participants who were randomized into either a control group or the intervention group consisting of a pistachio diet. there were 18 participants in the control group and 18 in the intervention group. there was a two-week baseline period, followed by a four-week intervention period in which the intervention group was provided with 68 grams (about 2 ounces or 117 kernels) of pistachios per day; the control group continued with their normal diet. hernandez and colleagues found a significant increase in energy-adjusted dietary intake of gamma-tocopherol at weeks three and four in those on the pistachio diet compared with those on the control diet. the similar effect was seen at weeks five and six among those on the pistachio diet compared with those on the control diet. for those on the pistachio diet, cholesterol-adjusted serum gamma-tocopherol was significantly higher at the end of the intervention period compared to baseline.
Source :foodproductdesign.com
Date :
9
December
2009
Category :
Dried Foods
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research has shown that obtaining nutrients through a naturally healthy diet is far more effective than trying to achieve health through synthetic nutrients found in pills and supplements. a daily dose of wheat germ oil is the perfect way to enrich your diet and nourish your body with a high concentration of powerful nutrients.wheat germ oil is praised as one of nature's richest sources of vitamin e.
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consumers in the us are increasingly turning to soy as a healthy choice as they constantly change their eating habits to improve nutrition, according to a study from the united soybean board. soy is popular for its potential health benefits and versatility and 85 percent of consumers view soy as healthy, the survey showed. this is an increase of 26 percentage points compared to 1997.
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october is breast cancer awareness month, but the media focus of this month tends to be about curing breast cancer, with little said about how to prevent breast cancer. the bad news is that we`re no closer to a cure for breast cancer than we were 50 years ago. we have somewhat more effective chemotherapies for treating breast cancer, but they all can have terrible, even deadly, side effects and hardly qualify as a cure.
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it all started a few decades ago, when well-known health experts began recommending that people eliminate fat from their diets. a lot of people jumped on the no-fat train because some studies at the time seemed to point to fat as the villain of our modern diet. it soon became obvious to health professionals that completely eliminating fat was not any kind of solution. first of all, most people couldn`t stay on this type of extreme diet for any length of time.
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